Fresh Vegan Pasta

‘Cuor d’amore’ of the brand ‘Eccellenze Vegane’

Our new line of Cuori Ripieni Vegani (Vegan filled hearts) offers a healthy and ethical culinary experience.

Fresh, high quality vegan products, with seasonal ingredients, align with our philosophy and support of the local productions. We offer a variety of particular and unique flavors, wrapped in a double layer of fresh vegan dough. We utilize carefully selected raw materials and a state of the art production process to create authentic flavors for a dynamic cuisine. A delicious option that wins over the most conscious of consumers regarding sustainability as well as those who are passionate about an original and natural cuisine.

Smooth Pasta

Cauliflower Tagliatelle
Beetroot Tagliolini
Pumpkin Pappardelle

Filled Pasta

TORTELLONI FATTI A MANO CAROTE BASILICO E ANACARDI
Hand-made Tortelloni with raddichio, pear and walnut
Hand-made Tortelloni with potato and mushroom
Hand-made Tortelloni with broccoli and walnuts

Certifications

We produce all of our products in accordance with the highest food security standards and as a result are certified IFS (International Food Standard) and Kosher. certificati IFS (International Food Standard), Kosher e Vegan.

Packaging

Our products are packaged in modified atmosphere (ATM) in different weights:

In accordance with regulations the products labels display information about the ingredients, any possible allergens, conservation temperature, cooking time, suggested condiments, and expiry date (TMC.)

Local Eat Box

The Localeat project is our line of products that supports our local businesses, containing raw materials that are typical of the Verona and Trento territory. It is a symbol of our love for our regional, traditional cuisine, with particular care given to environmental sustainability through the use of seasonal and farm to table ingredients.

Local Eat Verona

Local Flavors

An important element of the pasta fillings is the care given in finding the classic, seasonal Veronese product. Typical ingredients of the mountain regions such as cheese, vegetables, meat, and fish products are combined with our fresh bronze drawn pasta in our factory. They are exclusively hand-made to allow intense and authentic flavors and they tell the story of our rich territory.

Local Eat Trento

Mountain Flavors

The Trento cuisine is made of an interesting fusion of different traditions thanks to its particular geographic position between the Alps and the Pianura Padana. Classic mountain ingredients such as cheese, meat, game, and fish are cornerstones of an authentic and tasty cuisine, and our line of Localeat Trento incorporates these local classics, highlighting the history and the roots to promote the Trento cuisine and preserve its traditions.

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